Chef de Cuisine
CDI Caroline Yvon posted 10 months ago in Chef de Cuisine , in Cuisine , in Cuisine , in Head Chef Shortlist Email JobJob Detail
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Salaire proposé : 3500
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Années d'expériences souhaitées : 4 ans
Job Description
RHEA Recruitment, Hospitality and Catering Recruitment Agency, is looking for a
HEAD CHEF (M/F) in Paris
The restaurant operates only in the evenings, from Tuesday to Saturday, offering creative and refined dishes, with a relaxed gastronomic approach / Author’s cuisine. Open kitchen (counter) using only fresh products, focused on vegetables.
Small menu, and tasting menu -> Michelin star potential
Young & dynamic team (3 kitchen staff plus 1 dishwasher)
32 seats
Average ticket: €100
PROFILE
Passionate about your profession, you ensure the quality of products.
You love to enhance vegetables, nature; you are poetic and enjoy offering a new kind of cuisine, using seasonal vegetables, fruits, and plants.
Total carte blanche… While respecting the restaurant’s DNA…
Conditions:
Salary: €3000-€3500 Net/Month
Hours: evenings only
Rest days: Sundays and Mondays
Are you recognized for your creativity, your rigor, your dynamism?
Do you want to invest in an exciting adventure?
Start date: April 1st with 10 days in handover with the current chef.
If you are interested, please send us your complete application to rhearecrutement@gmail.com (CV with profile photo, letters of reference)
