Chef de Cuisine
CDI Caroline Yvon posted 8 months ago in Chef de Cuisine , in Cuisine Shortlist Email JobJob Detail
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Salaire proposé : 3000
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Années d'expériences souhaitées : 5 à 10 ans
Job Description
RHEA Recruitment, a Hospitality and Restaurant Recruitment Agency, is looking for one of its clients
HEAD CHEF (M/F) Paris
Bistronomic restaurant in Paris offering an identity centered around classic French bourgeois cuisine // Creating a menu of gourmet French cuisine with beautiful ingredients
Perfectly equipped establishment
The restaurant is open 5 days a week from Monday to Friday
Environment:
Team of 4 people in the kitchen. (the team is great) Ground floor kitchen, spacious and bright. Recently renovated. €30 TM at lunchtime and €60+ in the evening 30 to 50 covers at lunch / 30 to 50 covers in the evening
Missions: menu creation stock monitoring planning management of purchasing costs management of a brigade of 5 people possibility of press communication on the chef as well
Conditions: Start date: mid-May/June Type of contract: Permanent Salary €2800 – €3000 net/month Working hours: 5 days a week from Monday to Friday.
Possibility of having shares if common project
If you are interested, please send us your complete application rhearecrutement@gmail.com (CV with profile picture, reference letters)
