Chef(fe) de Cuisine Executif
CDI posted 2 weeks ago in Chef de Cuisine , in Chef de Cuisine exécutif , in Cuisine , in Cuisine , in Culinary Head Chef Shortlist Email JobJob Detail
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Salaire proposé : 4600
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Années d'expériences souhaitées : 5 à 10 ans
Job Description
RHEA, a recruitment agency specializing in Hospitality and Food & Beverage, is currently seeking an Executive Head Chef – Paris.
A neo-fine-dining establishment with strong culinary ambitions is looking for an experienced and creative Head Chef. This strategic position is aimed at a profile capable of structuring a kitchen, embodying a clear vision, and leading a modern gastronomic project.
What the establishment offers:
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A developing Parisian venue with a committed management team and a contemporary culinary positioning.
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A product-driven cuisine that is clear, technical, and modern.
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The opportunity to build the restaurant’s culinary identity and to drive strong momentum within the kitchen brigade.
Location: Paris (confidential address, shared with shortlisted candidates)
Profile sought:
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Proven experience in gastronomy, bistronomy, or contemporary cuisine.
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Ability to lead a team, manage service, and structure kitchen operations.
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Creativity, discipline, autonomy, and a strong product-driven mindset.
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A genuine desire to invest in an ambitious project under development.
Conditions:
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Evening service only, Tuesday to Saturday
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Start date: ASAP
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Salary: €4,600 gross/month (€3,642 net)
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Permanent contract (CDI)
How to apply:
Please send your full CV, cover letter, references, and professional Instagram account or a few photos of your creations to:
📩 rhearecrutement@gmail.com
Only applications matching the required profile will be considered.
