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Chef de Cuisine

CDI Caroline Yvon posted 1 month ago in Chef de Cuisine , in Cuisine
  • Post Date: 6 November 2024
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Job Detail

  • Salaire proposé : 3000
  • Années d'expériences souhaitées : 4 ans

Job Description

RHEA, a specialized recruitment agency for the Hospitality and Restaurant industries, is thrilled to present you with a unique career opportunity:

Head Chef (M/F) – Central Paris

Join a 600 m² establishment located in the heart of Paris, led by a young owner trained at Ferrandi-Paris, where ingredient quality and simplicity in dishes take center stage.

The restaurant operates exclusively in the evenings and is closed on Mondays. This is a 90-seat dining venue with an adjoining speakeasy, with approximately 50% of the business focused on events.

Venue Details:

  • Average Ticket: €25
  • Average Weekly Covers: 50 on weekdays, 120 on weekends
  • Brand-new kitchen located on the first floor, fully equipped with excellent natural lighting

Your Profile: You have strong experience as a Sous Chef or similar leadership role in the kitchen. Your strengths include leadership, meticulous organization, and effective team management.

Your Responsibilities:

  • Culinary and Quality: Ensure culinary excellence while strictly adhering to hygiene and safety standards.
  • Team Management and Motivation: Lead a team of 4, foster team morale, and integrate new hires effectively.
  • Creative Development: Work with management to co-create menus that align with current trends and the restaurant’s positioning.
  • Organization and Inventory: Oversee purchasing, inventory management, and ensure accurate monthly stocktaking.
  • Customer Relations: Collaborate closely with the front of house to provide a seamless, personalized service.
  • Training and Growth: Conduct annual evaluations, set goals, and identify training needs for team development.

Working Conditions:

  • Contract Type: Permanent (CDI)
  • Hours: Evening service only
  • Location: Central Paris
  • Salary: €3,000 net per month
  • Start Date: ASAP

We are seeking a motivated individual who is passionate about the culinary arts and eager to embrace new challenges. If you are ready to engage in a fulfilling journey with a dynamic team, please send us your application, including your CV, reference letters, photo portfolio or Instagram, to rhearecrutement@gmail.com. We look forward to learning more about you and sharing additional details about this exciting opportunity

Required skills

Benevolent Bienveillant(e) Créatif(ive) Goût du challenge Rigoureux(euse)
 
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