Salaire proposé : 2500
Années d'expériences souhaitées : 4 ans
RHEA Recruitment, a high-end hospitality and restaurant recruitment agency, is looking for a
JUNIOR SOUS CHEF (M/F) in Paris
For one of its delightful Parisian establishments, a wine bar/restaurant offering neo-fooding cuisine inspired by the international travels of the group’s owner-chef.
In this role, you will work closely with the chef-owner in creating the menu, requiring a proactive approach.
Environment: Open kitchen concept 48 seats / Small menu Average Ticket: 45 euros
Restaurant open every evening Stable team in place with 9 members, including a dishwasher
Passionate about your profession, you ensure the quality of products You also manage stock levels You are eager to engage in an exciting culinary adventure
Hours: evening shifts Days off: Sunday & Monday Salary: depending on profile: €2500 Net/month
The position is available ASAP
If you are interested in this position, please send us your CV with a profile picture and references to: firstname.lastname@example.org