Chef Patissier 1* Michelin
CDI Caroline Yvon posted 2 weeks ago in Chef Pâtissier , in Patisserie Shortlist Email JobJob Detail
-
Salaire proposé : 2800
-
Années d'expériences souhaitées : 4 ans
Job Description
RHEA Recrutement is looking for a Pastry Chef (M/F) for a Michelin-starred restaurant in Paris
This prestigious establishment offers refined cuisine that highlights exceptional products carefully selected from committed producers. Its elegant and intimate setting makes it a must-visit for fine dining enthusiasts seeking a unique culinary experience.
We are looking for a passionate and creative Pastry Chef to join this renowned Michelin-starred restaurant. You will be responsible for the entire pastry section, from creation to execution, ensuring excellence in every dessert.
3 desserts on the menu + mignardises
Your Responsibilities
Design and create a selection of refined and innovative desserts Work with full autonomy Manage ingredient stocks and ensure proper storage Ensure strict compliance with hygiene and food safety standards Collaborate with the kitchen and service teams for perfect presentation Contribute to menu development and propose new creations Maintain close cost control over production
Profile Sought
Training in pastry/bakery Proven experience in fine dining, ideally Michelin-starred Expertise in pastry techniques and attention to detail Creativity, passion, and high standards Knowledge of HACCP hygiene regulations Strong teamwork skills and excellent organization
Conditions & Benefits
Full-time, permanent contract (CDI)
Salary: €2,800 net/month + tips
Schedule:
- Tuesday, Wednesday & Thursday: evening service
- Friday: morning service
- Saturday: split shift
- Days off: Sunday, Monday, Tuesday lunchtime & Friday evening
Start date: ASAP
If you are ready to showcase your talent in an outstanding establishment and take on this exciting challenge, send us your application now at 
rhearecrutement@gmail.com (including your photo portfolio, reference letters & CV).
