Directeur(trice) de Restaurant
CDI Caroline Yvon posted 4 weeks ago in Directeur de Restaurant , in Salle Shortlist Email JobJob Detail
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Salaire proposé : 3000
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Années d'expériences souhaitées : 4 ans
Job Description
🌟 RHEA Recruitment is looking for a Restaurant Manager (H/F) for a 1 Michelin Star restaurant in Paris. ✨
Environment:
- A dynamic team including a sommelier, a maĂ®tre d’hĂ´tel, and a hostess.
- The restaurant is open 4.5 days a week: closed on Sundays, Mondays, and Tuesday lunchtimes. Annual closures: 2 weeks in February and 3 weeks in August.
Goal: Achieve the 2nd Michelin star 🌟
Key Responsibilities:
- Provide attentive and high-quality service to customers, adhering to the restaurant’s spirit, processes, and values.
- Organize restaurant services with precision and ensure smooth coordination between the front and back of the house during service.
- Manage, motivate, and energize the team to maintain excellence in service standards.
- Represent the company’s values internally and externally as an ambassador of the brand.
Ideal Candidate:
- Significant experience in high-volume environments and team management.
- Fluent in English.
- Strong leadership and motivational skills.
Conditions:
- Full-time, permanent contract
- Salary: €2700-3000 net + performance-based bonuses (average total salary between €4500 and €5000 net/month)
- Executive status
- 2.5 consecutive days off per week
- Position start date: ASAP
- Annual closures: 2 weeks in February and 3 weeks in August
📧 To apply, please send your complete application (CV + references) to rhearecrutement@gmail.com.
Don’t miss the opportunity to join a prestigious restaurant striving for excellence! 🚀
