RHEA Recrutement – Seeking a Head Chef for a New Gastronomic Adventure in Paris
A new gastronomic destination is about to open its doors, driven by a bold vision and a deep love for exceptional ingredients. What if you were the soul of this culinary experience?
THE SPIRIT OF THE PLACE
Designed as an intimate 32-seat setting, this restaurant will offer a unique dining experience, where each dish tells a story. A cuisine that enhances ingredients, plays with textures and contrasts, and evolves with the seasons.
Average ticket: €65
With a gradual opening, services will take place in the evenings from Wednesday to Friday and for brunch on weekends (Saturday and Sunday). To start, the kitchen will be run by a small, dedicated team: you and your sous-chef, working hand in hand on this exciting journey.
The goal? To create a space where guests come for flavor, for emotion (and art), where every meal becomes a suspended moment in time.
YOUR MISSION: CREATE, INSPIRE, REVEAL
As Head Chef, you will be the creative mastermind behind the kitchen. Your playground: an inventive, refined menu that allows your creativity to shine while respecting the authenticity of each ingredient.
Imagine and craft elegant, daring, and flavorful dishes.
Lead with passion and kindness, mentoring your sous-chef as a trusted partner.
Oversee stock, orders, and costs, ensuring an operation that is both generous and efficient.
Shape the identity of this new address, evolving it through the seasons and your inspirations.
THE CHEF WE ARE LOOKING FOR
A passionate chef who loves to create and surprise.
A Head Chef or experienced Sous-Chef ready to take flight and make this place their own.
A rigorous, organized mind that balances creativity and management.
A natural leader who thrives on sharing knowledge and building a strong team spirit.
CONDITIONS
Salary: €3,500 net/month
Start date: early June, for a mid-June opening
Two consecutive days off (Monday & Tuesday)
An inspiring work environment where your talent can fully express itself
If you dream of joining a meaningful, creative project where your cuisine can truly shine, this opportunity is for you.
Send us your application now at rhearecrutement@gmail.com
(Include references, a portfolio of your creations, Instagram profile, and CV)