Chef Patissier 1 *Michelin
CDI Caroline Yvon posted 2 weeks ago in Chef Pâtissier , in Pastry , in Pastry Chef , in Patisserie Shortlist Email JobJob Detail
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Salaire proposé : 2500
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Années d'expériences souhaitées : 4 ans
Job Description
RHEA, a recruitment agency specialized in the hospitality and restaurant sectors, is hiring (M/F):
PASTRY CHEF in Paris
One Michelin-starred Restaurant
Excellent working environment, with a young and dynamic atmosphere
You will manage and coordinate all aspects of the pastry section.
With a positive attitude, you will work openly and constructively with the Head Chef.
The menu includes 3 desserts and pre-desserts.
You will be encouraged to contribute ideas and suggestions.
Profile:
This is a unique opportunity for a pastry chef seeking to unleash their creativity and shine alongside a Michelin-starred chef! Ideal for a seasoned chef de partie looking for their first head chef position.
Your talent will be showcased in this prestigious setting.
Seize this chance to be part of an exciting gastronomic adventure!
Conditions:
- Start Date: As soon as possible or end of August/beginning of September
- Salary: €2,500 net/month to start + tips approximately €500 (attractive clientele)
- Hours:
- TUESDAY: 1:30 PM – 11:30 PM
- WEDNESDAY: 8:30 AM – 5:00 PM
- THURSDAY: 8:30 AM – 5:00 PM
- FRIDAY: 8:30 AM – 5:00 PM
- SATURDAY: Break
- Days Off: Sunday, Monday & Tuesday lunch (restaurant generally closed for 3 weeks in August, closed for 2 weeks during the Olympics, 15 days in February, and all public holidays)
To apply, please send your CV along with photos of your creations to rhearecrutement@gmail.com.
